Kitchen Manager Randburg - Restaurant Group, Randburg 2019 ~ Career Jobs

Kitchen Manager Randburg - Restaurant Group, Randburg 2019

Salary: R12 000.00 - R18 000.00 Per Month

Job Type: Permanent

Sectors: Hospitality

Reference: Kitch mgr

Responsibilities

Coordinate the whole kitchen
Assist in preparation of the specialty dishes, train & coach all BOH staff
Recipe conception on speciality dishes
Liaise with HO on a constant basis in terms of direction, training and follow up
Compliance to HO best practise standards
Ensure that only the best quality food is served to guests at all times
Look after the food cost, and maintain spot stock checks on high value items, like fish, meat, chicken, cheese.
Work closely with GM in achieving food cost and margin goals
Manage, train and maintain all kitchen staff in preparation of the food relevant to their position and station
Coordination with suppliers and maintaining good relationships
Follow all uniform guidelines
Remain calm in busy, stressful situations
Constantly improves knowledge in regards to the current food trends, to attend and actively participate all food training sessions on and off restaurant site
Ensure that all products are of the Restaurant requirement quality specifications
Practice all safety and Hygiene standards by HACCAP
Check and follow up on the prep, daily cleaning & weekly cleaning check lists
Recycle products (where possible) glass, paper, tin
Capture and count weekly and monthly stock count
Do weekly kitchen staff roster
Deal with daily and weekly orders for the BOH, stock receiving

Required Skills

Requirements

Chef qualification
3 years’ experience as a Kitchen manager or Head Chef
Grade 12
Demonstrate a high level of organization, attention-to-detail and sense-of-urgency.
Maintain a well-groomed appearance

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Apply before Saturday, March 9, 2019